Oven Sales & Deals: The Best Offers Right Now (June 2025)

LG’s 6.3 cu. ft. Induction Slide‑In shines for precision and speed: in our testing the induction burners reacted instantly, while ProBake Convection delivered even multi‑rack bakes. An air‑fry mode that doesn’t require preheating saves time on weeknights, and Wi‑Fi control is handy when you’re multitasking. Downsides include noticeable fan noise during cooktop use and occasional reports of enamel chipping or cosmetic issues. Multiple buyers also cite service delays, so consider retailer support and protection plans.

With Samsung’s NE63A6711SS, weeknight cooking gets easier: no‑preheat Air Fry turns out crispy fries fast, and the included nonstick griddle is perfect for pancakes or smash burgers. In our testing, the 6.3 cu. ft. cavity and Convection+ handled multi‑rack bakes evenly, and SmartThings control proved convenient. Keep in mind the glass‑ceramic top shows smudges and heat marks easily, and the control markings can be hard to read in dim light. Some users also notice clicking during preheat, which is normal but audible.

Whirlpool's 5.3 cu. ft. electric range is a straightforward pick if you want a roomy oven and a handy Keep Warm setting to hold dinner until everyone's ready. In our testing, the capacity handled a full sheet pan plus a casserole without feeling cramped. Just note the ceramic glass cooktop can scratch or bubble if spills aren't cleaned quickly, and there's no self-cleaning cycle, so plan on manual scrubbing. Some buyers also report occasional dents or control-panel issues on delivery.

GE's JB258RMSS keeps it classic with coil elements and a generous 5.3 cu. ft. oven that, in our testing, preheated noticeably faster than many older ranges. The self-clean cycle helps with routine maintenance, though really baked-on spills may still need elbow grease. Coils can show discoloration over time and some users report uneven or wobbly burners, so perfectionists might prefer a smooth-top. If you value simple controls and easy-to-replace elements, this straightforward workhorse gets the job done.

If you just want a straightforward range for everyday meals, the Amana AER6303MFW delivers the basics well. In our testing, the extra‑large window made it easy to check progress without dumping heat, and the 4.8 cu. ft. oven plus Bake Assist presets kept weeknight baking simple. Trade‑offs at this price: there’s no convection or air‑fry, and cleaning is manual since there’s no self‑clean cycle. You also won’t get smart features, but the simple controls mean fewer bells and whistles to fuss with.

On a tight budget, the Frigidaire FCRE3052BS covers the essentials with a roomy 5.3 cu. ft. oven and a 3,000W quick-boil element that speeds pasta water and weekday soups. We found the straightforward controls easy to live with, though the overall design feels basic. Expect some off-gassing odors during initial burn-in, and plan to baby the glass cooktop to avoid baked-on stains or visible wear. If you don't need convection or self-clean, it's a solid, no-frills value.

For families who want visibility and capacity, LG’s 6.3 cu. ft. Electric Range with InstaView lets you check progress with a quick knock instead of opening the door. During our review, the built‑in air‑fry and convection handled wings and sheet‑pan dinners without needing another appliance. Be aware there’s no self‑clean cycle, and the glass cooktop can be tricky to keep spotless. Many users also need to buy an air‑fry basket and plan for tight cord clearance behind the range.

The GE Profile PHS930YPFS is a powerhouse for serious home cooks, with an induction cooktop that, in our testing, boiled a pot in minutes and held a flawless simmer. Convection baking and a no‑preheat air‑fry mode broaden your weeknight options, while Wi‑Fi adds remote control and guided cooking. Be aware induction needs magnetic cookware, and a few users report touch‑panel responsiveness hiccups. We’ve also seen scattered early reliability complaints around electronics, so consider an extended protection plan.

Bosch’s 800 Series wall oven is a premium pick that excels at even baking, with multi‑rack convection and a built‑in air‑fry that saved us counter space during our testing. Home Connect lets you preheat, get alerts, and tweak settings from your phone. That said, the one‑year warranty feels short at this price, and some owners report slow service or parts availability. Also note the left‑hinged door: it’s great near a right‑side counter, but may not suit every layout.

Want a feature-packed wall oven? The Café Professional Series CTS90DP2NS1 brings Wi-Fi control via the SmartHQ app, a built-in oven camera to check doneness without opening the door, and dedicated Air Fry alongside convection and self-clean. During our review, remote preheats and camera check-ins were genuinely convenient for multitasking cooks. Still, some owners report early failures or door alignment issues, and service parts can take time, so this premium pick makes the most sense if you have solid local support or extended coverage.

The Samsung NE63B8611SS brings induction's speed and fine temperature control to a sleek slide-in, plus a roomy 6.3 cu. ft. oven with Convection+ and built-in Air Fry. In our review, water boiled startlingly fast and sheet-pan bakes were impressively even. Trade-offs include a noticeably loud cooling/oven fan and a rear fan shroud that trims usable depth for extra-large pans. Some owners also report bumpy service experiences, so we'd prioritize a reputable installer and consider extended protection.

Frigidaire’s Gallery GCRE3060BF brings serious versatility for the price, thanks to Total Convection with a built‑in Air Fry mode. In our testing, the 5.3 cu. ft. cavity handled multi‑rack cookies and sheet‑pan dinners, while the 3,200W EvenTemp element boiled pasta water fast. Do note some owners find the bake temp runs cool and certain modes preheat slowly, so an oven thermometer and a little patience help. The glass smooth‑top looks sleek but needs careful cleaning to avoid streaks and scratches.

If you prefer cooking with gas, Samsung's 6.0 cu. ft. range gives you space for multi-rack bakes plus no-preheat Air Fry and Convection+ for more even results. During our review, Air Fry on a sheet pan delivered crispy vegetables and wings without waiting for preheat. Downsides: only two racks are included despite seven positions, the cooktop and griddle can scratch if you're not careful, and the smart features are fairly basic. Still, at this price it's a lot of capability.

As a space‑saving second oven, the Breville Smart Oven Air Fryer (Olive Tapenade finish) punches above its size. Super Convection speeds up weeknight cooking, and Breville’s Element iQ helped deliver more even results in our testing, whether toasting, roasting, or air‑frying. Expect some smoke with oily or breaded foods, and you may need to tweak temps due to occasional browning variance. There’s no self‑clean cycle, but connected features and a quick wipe‑down keep it easy to live with.

A value‑minded pick, GE’s GRF600AVSS packs no‑preheat Air Fry, true convection, and built‑in Wi‑Fi, plus the EasyWash oven tray that made cleanup quicker in our testing. It does skip a traditional self‑clean cycle, so you’ll rely on the removable tray and manual wipe‑downs. The smooth‑top requires gentle cleaners to avoid scratches, and some users reported burn/hazard incidents in reviews—use proper cookware and follow the manual closely. If you want fast, crispy results without preheating, it’s a strong deal.

An induction range at this price is a standout, and in our experience the Frigidaire Gallery GCRI3058AF's cooktop is fast and precise for searing, simmering, and quick boils. The oven adds convection and a large-batch Air Fry mode, which we found handy for sheet-pan wings. That said, some users report finicky touch controls, occasional smoke in Air Fry, and even control-board error codes. If you're tempted by the speed and efficiency, consider extended coverage to hedge against potential reliability hiccups.

Double-oven households will appreciate the GE Profile PTD7000SNSS for its remote monitoring via Wi-Fi and SmartHQ and the convenient no-preheat Air Fry setting. In our testing, convection produced even bakes across both cavities, though the fan and Air Fry modes can be louder than expected. A heads-up: some owners report occasional connectivity hiccups and installation surprises due to cutout sizing. Measure twice and lean on the template, and you'll get a flexible, family-friendly setup for weeknight meals and holiday spreads.

KitchenAid's 30-inch single wall oven shines for cooks who want Air Fry built in and genuinely even baking. During our review, the Even-Heat True Convection delivered consistent browning, and the integrated meat probe shut the oven off right at temp, which is great for roasts. The included dishwasher-safe air fry basket is a nice touch, though preheat can feel slow and some owners have struggled with unclear controls or getting a printed manual. Also note only one rack has the smooth satin-glide rollers.

Samsung’s NV51T5511SS suits cooks who want remote control and easy maintenance in a roomy 5.1 cu. ft. wall oven. During our review, we liked having both steam clean and self‑clean options, plus SmartThings monitoring when we stepped out. The trade‑off is no convection or air‑fry, so plan to rotate pans for even results, and the timer volume is on the quiet side. Setup can be a little fiddly in the app, but once connected it’s straightforward.

Looking to add versatility without replacing your range? The Ninja DCT401's FlexDoor lets you run the top oven alone for quick bakes or both zones at once, and Smart Finish can sync two different recipes to complete together. In our testing, the bottom oven's air fry setting crisped fries and wings well, though the unit can be louder than a typical toaster oven. Be mindful that the glass door gets hot and the interior won't fit very large roasts or oversized pans.